Carrot apple juice

My sister gave me a huge six pound bag of red delicious apples and with two of them and a handful of carrots made two glasses of juice for lunch! It was delicious! :-)

I don't usually care for the red delicious variety because they tend to feel mealy and mushy but these are so crisp and nice for fresh eating.

I'm planning on trying a new recipe in my bread machine for some apple cake tonight. I found it in one of my old cookbooks. It sounds yummy! If it's any good, I'll be sure to share the recipe.


PurlingPenny said…
I don't have a juicer, but I think I might need one! Fresh would be so much better. What's the verdict on the apple cake?

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